Buckwheat flour is an excellent source of dietary fiber and contains essential amino acids.
Unlike light buckwheat flour, our flour contains little black specks that come from the ground seed hull.
Buckwheat flour is a must-have for making traditional Russian blini or buckwheat crepes. It has a unique, assertive flavor that is especially great in both quick and yeast breads.
In wheat bread, use 50% buckwheat flour to add a rich, nutlike flavor and darker color.
Product Dimensions : 3.94 x 3.94 x 3.94 inches; 5.5 Pounds
Item model number : P101031
Manufacturer : Bob's Red Mill Natural Foods, Inc.
Units : 1 Count
Best Sellers Rank: #28,614 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#204 in Wheat Flours & Meals
Customer Reviews:
4.7 4.7 out of 5 stars(1,144)
Organic Buckwheat Flour is made from 100% whole grain buckwheat groats, ground to a fine texture ideal for baking and more. Use buckwheat flour to make delicious buckwheat pancakes, soba noodles and blini, or use as a replacement for wheat flour in baked goods.
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